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Surprise your inner explorer with tasty recipes that perk up the weeknight "blahs." Slide these dishes on the table and you might be labeled "cool," 'cause you've just delivered bliss-on-a-plate, with a side of sustainability.
Sausage and Pepper Hoagie Melt
This sausage and pepper hoagie melt is loaded down with sauteed peppers, onions, and melty vegan cheese - on a toasted poppy seed bun. YUM.
Mediterranean Scramble
Brighten up your brunch table with our satisfying tofu scramble.
Thanksgiving Grilled Cheese
After a formal Thanksgiving dinner, nothing tastes quite as right as a messy, gooey grilled vegan cheese Thanksgiving sandwich.
Monte Cristo
A Monte Cristo is like the love child of a (vegan!) ham sandwich and French toast. Embrace the savory-sweetness of this recipe.
30 Minute Bolognese Sauce
This hearty sauce brings layers of complex flavor from start to finish – simmering our ground “beef” in a full bodied red wine, swirling in rich sour cream for balance, and finishing with hints of warm nutmeg.
Antipasto Salad
Grab your lemonade and blanket, as this antipasto salad recipe is ready to send you outside for a picnic in the sun.