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We love to make food that inspires midnight cravings and second helpings. Food that’s happy-making for people, animals, the environment—and most of all, taste buds.

Buffalo Chick’n Stuffed Avocados

Rough day? Craving something indulgent but feeling less than capable? Save this recipe, thank us later. We give our Tofurky BBQ Chick’n a spicy slathering of buffalo flavors, add in a little chopped celery and a whole lotta Moocho Cheddar Style Shreds, then heap it all into creamy avocado halves and top with crushed potato...

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Get the recipe