We make tasty food for plant-eaters, meat-eaters and people who resist labels. Our mission is to make great food everyone can enjoy, and do it with respect for people, animals and the planet.
As Tofurky grows, we continue to advocate for animal welfare and reinvest in a wide variety of environmental initiatives.
Our family company is still sure of one thing: that people, animals and the environment matter more than profit margins.
Sometimes we crave kale, sometimes we crave chocolate, and sometimes we crave that classic burger you get at the local greasy spoon divey diner. This burger smashes that craving to pieces.
We believe in people, animals and the environment over profits. As Tofurky grows, we continue to reinvest in animal welfare and environmental initiatives.
Our vision is a thriving planet, a generation of people embracing friendlier eating, and a business that is contributing to society rather than taking from it. That’s why we became a B Corp. It’s like Fair Trade, but for our entire business, not just the foods we make. Certified B Corporations have met or exceeded a set of standards for the treatment of their workers, the sourcing of their supplies, their engagement with local communities and their impact on the environment.
In addition to donating our foods to homeless shelters, food banks and festivals, we give a portion of profits to support organizations out there working on behalf of the furry/feathery/scaly guys.
The sanctuaries we support rescue, rehabilitate and re-home farm animals. And they welcome visitors! Meet some four-leggers and two-wingers face-to-face. Plan a field trip to your local sanctuary and tag us in a social post; we have gifts for kind-hearted-types.
Animal advocacy groups work to make the world a safer, friendlier place for all animals, including the ones who live on farms. They fight for legislation, file litigation and launch campaigns to protect animals.
We love our little town. In addition to supporting local animal rescues, we fund community scholarships and bolster groups who protect our forests and watersheds. We also have a special devotion to those who provide nutritious food for folks in need.
We’re striving to leave a better planet for future generations. Our packaging is made from mostly FSC-certified paperboard (that’s the Forest Stewardship Council, who ensures that the paper comes from responsibly- managed lumber sources). Whenever possible, we partner with sustainable, organic and Fair Trade vendors to do business.
Our "Green Team" is enthusiastically working toward a zero-waste goal – thanks guys! Thanks to them, we now compost all of our food scraps – that’s 2,750 pounds a week kept out of the trash can.
Our LEED Platinum manufacturing plant is the third facility of its kind in the US. It embodies environmental tenets we hold dearly. 90% of all construction waste was recycled or repurposed. Rain water harvesting and a green roof, allows for hydroefficiencies 40% above Oregon building code. All wood is FSC certified and solar panels on the roof produce enough electricity to power 12 houses. Really!
Tofurky Trots are family friendly 5K run/walk events, organized in Portland or LA around Thanksgiving. All profits from ticket sales go to a select non-profit and trot entries get rad swag.
We make tasty food for plant-eaters, meat-eaters and people who resist labels. Our mission is to make great food everyone can enjoy, and do it with respect for people, animals and the planet. See why our food tastes so good.
