Roasts & Gravy
Start a new tradition this Holiday with our seasonal roasts, or flavor-up your mid-week menu with our year-round ham roast. They're ready for basting, carving and sharing with the whole posse.
Ham Roast with Amber Ale Glaze
- Non-GMO Verified
HOW TO MAKE ONE THAWED TOFURKY HAM ROAST: With a knife or scissors, remove plastic casing and clips from the ham roast. Place on a oven safe pan. Pour half the glaze over the roast, coating well. Cover and cook at 325°F for 1 hour 15 minutes. Uncover and pour remaining glaze over the roast. Cook uncovered for 15 more minutes. Cook to a temperature of 165F. Do not eat uncooked.
HAM INGREDIENTS: Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium
chloride), expeller pressed canola oil, contains less than 2% of sea salt, spices, granulated garlic, cane sugar, natural
flavors, natural smoke flavor, color (lycopene, purple carrot juice), oat fiber, carrageenan, dextrose, konjac,
potassium chloride, xanthan gum.
Contains: Soy, Wheat
GLAZE INGREDIENTS: malted barley, brown sugar, amber ale (water, malted barley, oats, hops, yeast), whole grain
mustard (water, mustard seed, white vinegar, salt, citric acid, tumeric), ground mustard, spices.