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We love to make food that inspires midnight cravings and second helpings. Food that’s happy-making for people, animals, the environment—and most of all, taste buds.

Double-Stuffed Pizza Roll

This pizza roll is best served with beer & good company.

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Get the recipe

Sausage and Sweet Potato Hash

Serve this breakfast hash sprinkled generously with parsley and chopped green onions, vegan sour cream and a stack of warm corn tortillas on the side.

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Get the recipe

Stuffed Pretzel Knots with Nacho Cheese

Step aside soft pretzels with mustard! These pretzel knots with vegan nacho cheese are #snacktimeGOALS.

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Get the recipe

Kielbasa Potato Stew

Simmer in your slow-cooker while you’re away, and walk back in the door to a warm, hearty bowl of stew at the end of the day.

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Get the recipe

Tofurky Holiday Roast With Bacon Crumble

Everything's better with vegan bacon, even Thanksgiving!

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Get the recipe

Sheet Pan Dinner

Roasted deliciousness in a jiffy. Swap in different vegetables and seasonings for a handful of go-to dinners.

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Get the recipe