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Surprise your inner explorer with tasty recipes that perk up the weeknight "blahs." Slide these dishes on the table and you might be labeled "cool," 'cause you've just delivered bliss-on-a-plate, with a side of sustainability.
Sausage and Sweet Potato Hash
Serve this breakfast hash sprinkled generously with parsley and chopped green onions, vegan sour cream and a stack of warm corn tortillas on the side.
Hasselback Baked Ham
The hasselback treatment is usually reserved for potatoes, but apples are stealing the show here for this Holiday feast!
Italian Sausage and White Bean Soup with Kale
Wrap both hands around a big bowl of this cold-weather soup.
Kielbasa Potato Stew
Simmer in your slow-cooker while you’re away, and walk back in the door to a warm, hearty bowl of stew at the end of the day.