Sausages & Dogs

Invite them to your next cookout! A dollop of mustard, a scoop of sauerkraut and it's BBQ bliss. They also bring a smile to spaghetti, soups and sautes.

Italian

Plant-Based Original Sausage

Perk up your pasta! These Italian Sausages stand out with flavors of fragrant basil and sweet sun-dried tomatoes. They bring a smile to spaghetti, soups and sautes.
  • Vegan
  • Non-GMO Verified
  • Kosher
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HOW TO MAKE: Grill: For 3-4 min., turning occasionally. Microwave: On high for 30 seconds. Stovetop: Saute in light oil until browned, or boil in water for 90 seconds.

INGREDIENTS: Organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), vital wheat gluten, expeller pressed canola oil, water, soy sauce (water, soybeans,wheat, salt),soy flour and/or concentrate, sun dried tomatoes, contains less than 2% of basil, granulated garlic, sea salt, spices, sunflower oil, potassium chloride. CONTAINS: SOY, WHEAT

Grilled Italian Sausage and Pepper Hoagie

Colorful and flavorful, these crave-worthy Italian Sausage subs will make your next barbecue a summertime smash.

See Recipe
See Recipe