Hummus and Veggie-Stuffed Pitas These flavorful, veggie-packed pitas are a snap to assemble. They are also sturdy enough for the lunchbox. Choose a flavorful hummus, like roasted red pepper or jalapeno, for even more appetite appeal.Makes 4 servings what you’ll need: 1 cup hummus2 large whole wheat pitas, cut in half4 radishes, thinly sliced1 cucumber, thinly sliced1 red onion, thinly sliced1 package Tofurky® Oven-Roasted Deli Slices how to make: 1. Spread ¼ cup hummus inside each pita. Divide deli slices between pitas, and evenly fill each with radish, cucumber, and onion. For more like this, visit us on Pinterest! deli sliceshummusoven roastedpitasandwhichvegan Leave a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email *
