Up With Flavor

These easy-to-love pockets are filled with chunks of savory veggie-shreds and melty-vegan cheddar, (with zingy sauce or veggies) wrapped in a whole wheat crust.

Jalapeño Popper Ham and Cheese Sandwiches

Like game day food? Yeah, us too. We have our eyes fixed and our hearts set specifically on those bite-sized morsels of molten spicy goodness we know as jalapeño poppers. The good news is that you don’t have to pretend to like sports to enjoy this jalapeño popper-inspired sandwich.

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See Recipe

Deep Dish Sausage Kale Pizza

We are here for the messy, cheesy glory of the deep dish pizza. If you need more convincing, take as Exhibit A these luscious layers of melty vegan mozzarella, marinara sauce, Tofurky Italian sausage, and shredded kale (you know, for fiber).

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See Recipe

Mission-Style Chorizo Burritos

Created by Mexican-American restaurateurs in 1960s San Francisco, these enormous burritos are packed with beans, rice, guacamole, salsa, and some kind of protein, in this case classic Tofurky Chorizo.

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See Recipe

Yum for all.

Good food is kind to people, animals, the environment, and especially tastebuds. That’s exactly the kind of food we’ve been making at Tofurky for more than 35 years.

Find Happiness
Find Happiness

Tofurky Turns Its Plant-Based Experience To Cheese

The new Moocho cheeses are made with fermented ingredients, including cultured soy milk in the spreads and fermented lactic acid in the shreds, along with faba bean protein.

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Arkansas "meat" labeling law on hold

"The State appears to believe that the simple use of the word 'burger,' 'ham,' or 'sausage' leaves the typical consumer confused," Baker wrote in the ruling. "That assumption is unwarranted," she added.

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How I Built This Podcast, With Guy Raz & Tofurky Founder; Seth Tibbott

Seth Tibbott may be the only founder in the world who grew his business while living in a barn, a teepee, and a treehouse. His off-the-grid lifestyle helped him save money as he started to sell tempeh, a protein made of fermented soybeans.

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Read More

In business for good.

What is B Corp? It’s like Fair Trade, but for our entire business, not just the foods we make. Learn how we use our business as a force for good.

B what?
B what?

Give back.

Doing good requires more than intention and an appetite for great food. Vote with your dollars or join us to raise money for what gets you fired up!

Let's do this!
Let's do this!

Our Roots

Our family company is still sure of one thing: that people, animals and the environment matter more than profit margins.

Our Culture
Our Culture