Deli Slices

Don't overthink it. Slices, mustard, mayo, lettuce, bread. Maybe a pickle if you're feeling extra-sassy. These veggie-based versions of all-star deli cuts are popular with sandwich enthusiasts of all ages.

Bologna Style

Plant-Based
Deli Slices

Don’t over-think it: Bologna, mustard, mayo, lettuce, bread. Maybe a pickle if you’re feeling extra sassy.
  • Vegan
  • Non-GMO Verified
  • Kosher
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how to make: These slices are ready to eat out of the pack cold or heated.

INGREDIENTS: Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, cane sugar, contains less than 2% of sea salt, spices, granulated garlic,onion powder, natural flavor, natural smoke flavor, color (lycopene, purple carrot juice), oat fiber,carrageenan, dextrose, konjac, potassium chloride, sunflower oil, xanthan gum.
CONTAINS: SOY, WHEAT

Focaccia Sandwich

Who needs sandwich bread when focaccia exists? We pile on the flavor with layers of Tofurky Italian Deli Slices, vegan provolone, lettuce, tomato, hot pickled peppers, and hazelnut arugula pesto.

See Recipe
See Recipe