Chick'n

Fresh, approachable and versatile, our chick'n can be seared, steamed or tossed cold with your favorite crisp veggies. Yum for all.

Lightly Seasoned

Plant-Based Chick'n

Yep, this tender, mild plant-based chick'n is just as delicious as you think and easy to include into your weeknight recipe highlight reel.
  • Vegan
  • Non-GMO Verified
  • Kosher
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HOW TO MAKE: Stovetop: Sautee in a skillet with 2 T. oil, on high for 2 minutes per side. After lightly searing, let cool and enjoy! Microwave: Remove Chick’n from paperboard box. Poke 2-3 holes in microwave-friendly pouch and heat on high for 60 seconds. Let cool and toss with your favorite ingredients!

INGREDIENTS: Water, vital wheat gluten, expeller pressed canola oil, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride),natural flavors, contains less than 2% of cornstarch,oat fiber, cane sugar, garlic puree, granulated garlic,onion powder, sea salt, spices, soy sauce (water,soybeans, wheat, salt), natural smoke flavor,sunflower oil, sesame oil, celery seed oil, citric acid,calcium lactate, potassium chloride, titanium dioxide(for color), gum arabic, xanthan gum. CONTAINS: COCONUT, SOY, WHEAT

Spicy Buffalo Chick’n Sliders

Game day is all about the food! Spice up your spread with our mouth-watering Tofurky Chick’n Buffalo Sliders.

See Recipe
See Recipe