We love to make food that inspires midnight cravings and second helpings. Food that’s happy-making for people, animals, the environment—and most of all, taste buds.

Savory Baked Apples

These baked apples are overflowing with savory sausage goodness.

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Get the recipe

Frittata with Sausage and Spinach

This sausage and VeganEgg frittata is the answer to your brunch prayers.

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Get the recipe

Thanksgiving Grilled Cheese

After a formal Thanksgiving dinner, nothing tastes quite as right as a messy, gooey grilled vegan cheese Thanksgiving sandwich.

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Get the recipe

Tofurky Roast with Chipotle Maple Glaze

This Chipotle-Maple Glazed Roast will rule your bountiful feast with juicy, savory, aromatic adobo flavors.

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Get the recipe

Hearty Vegan Chick’n Pot Pie

It doesn’t get much more comforting than pot pie. For extra flavor, add fresh herbs to the filling or biscuit dough.

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Get the recipe

Vegan Poutine With ‘Bacon’ Gravy and Pepper Jack ‘Cheese’

Poutine of Quebec origin, made with baked fries and veg-friendly 'bacon' gravy + pepper jack cheese, Yum!

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Get the recipe