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Surprise your inner explorer with tasty recipes that perk up the weeknight "blahs." Slide these dishes on the table and you might be labeled "cool," 'cause you've just delivered bliss-on-a-plate, with a side of sustainability.
Gluten-free Chorizo Macaroni and Cheese
Spice up your next bowl of mac ‘n cheese with our “can’t-believe-they’re-vegan” chorizo crumbles.
30 Minute Bolognese Sauce
This hearty sauce brings layers of complex flavor from start to finish – simmering our ground “beef” in a full bodied red wine, swirling in rich sour cream for balance, and finishing with hints of warm nutmeg.
Sesame Garlic Tempeh Bahn Mi
When the French brought the baguette to Vietnam, we got the Bahn Mi!
Maple Bacon Tempeh Brussels Sprouts
Fill your kitchen with the warm, comforting smell of the holidays in this hearty dish.
Reuben with Peppered Deli Slices and Russian Dressing
Creamy Russian dressing and tart sauerkraut are the perfect match for our Peppered Deli Slices.
Coconut Curry Tempeh with Sweet Potatoes
Our Indian inspired coconut curry tempeh will infuse its comforting aroma throughout your home as it stews over the stove.