Dinner

We love to make food that inspires midnight cravings and second helpings. Food that’s happy-making for people, animals, the environment—and most of all, taste buds.

Hearty Vegan Chick’n Pot Pie

It doesn’t get much more comforting than pot pie. For extra flavor, add fresh herbs to the filling or biscuit dough.

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Get the recipe

Miso Ramen Bowl

This miso ramen bowl has tons of savory goodness with a fresh take on a Japanese classic.

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Get the recipe

Grilled Summer Peach and Chick’n Salad

Sweet peaches, red onions, punchy lemon dressing add to the perfect simple chick'n salad for summer dinners.

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Get the recipe

Beer Brat Charro Beans

When you’re out camping, this one-pot, beer brat stew comes together in a snap, especially if you chop the onion and garlic at home.

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Get the recipe

Grilled Italian Sausage and Pepper Hoagie

Colorful and flavorful, these crave-worthy Italian Sausage subs will make your next barbecue a summertime smash.

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Get the recipe

Hummus and Veggie-Stuffed Pitas

These flavorful, veggie-packed pitas are a snap to assemble and sturdy enough for the lunchbox.

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Get the recipe