Japanese Style Tofu

New!

Crafted to be the MVP (Most Valuable Protein) of your meals. With a silky-smooth texture and versatile flavor, it’s perfect for savory stir-fries or creamy plant-based desserts.

Firm

Firm

Japanese Style Tofu

Seriously, what can't our Firm Tofu do? With its medium-firm texture and smooth taste, it's got the perfect balance of structure and creaminess. Blend it right into any recipe, it'll still hold its shape. Get ready for some killer scrambles, curries, stir-fries, and soups!
  • Vegan
  • Non-GMO Verified
  • Certified Gluten Free
  • Kosher
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HOW TO MAKE:

Tofu is a blank canvas! Let your inner Bob Ross shine, and prepare it however makes you happy. Note: This product is safe to eat right out of the container and isn’t required to be cooked. 

INGREDIENTS: Water, soybeans, soy protein isolate, glucono-delta-lactone, calcium chloride.

CONTAINS: SOY.

Glucono-Delta-Lactone is a non-dairy coagulant derived from non-GMO corn starch.

Pepp’roni Pizza Sliders

There’s no party like a pepp’roni party, so bake this up for your next big night in!

See Recipe
See Recipe

Other Stuff We Think You'll Crave

There’s a lot of Oregon in the food we make. We source local and organic ingredients from our Pacific Northwest neighbors, including Bob's Red Mill for flours and grains and Full Sail Brewing for the suds in our famous Beer Brats.