Japanese Style Tofu

New!

Crafted to be the MVP (Most Valuable Protein) of your meals. With a silky-smooth texture and versatile flavor, it’s perfect for savory stir-fries or creamy plant-based desserts.

Extra Firm

Extra Firm

Japanese Style Tofu

The heavyweight champ! Our new Extra-Firm Tofu has a texture that stands up beautifully to searing, grilling, and baking, making it the perfect plant-based protein for your heartiest dishes.
  • Vegan
  • Non-GMO Verified
  • Certified Gluten Free
  • Kosher
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HOW TO MAKE:

Tofu is a blank canvas! Let your inner Bob Ross shine, and prepare it however makes you happy. Note: This product is safe to eat right out of the container and isn’t required to be cooked. 

 

INGREDIENTS: Water, soybeans, soy protein isolate, glucono-delta-lactone, calcium chloride.

CONTAINS: SOY.

Glucono-Delta-Lactone is a non-dairy coagulant derived from non-GMO corn starch.

Pepp’roni Pizza Sliders

There’s no party like a pepp’roni party, so bake this up for your next big night in!

See Recipe
See Recipe

Other Stuff We Think You'll Crave

There’s a lot of Oregon in the food we make. We source local and organic ingredients from our Pacific Northwest neighbors, including Bob's Red Mill for flours and grains and Full Sail Brewing for the suds in our famous Beer Brats.