Vegan

We love to make food that inspires midnight cravings and second helpings. Food that’s happy-making for people, animals, the environment—and most of all, taste buds.

Kimchi–Tempeh Fried Rice

Kimchi is a Korean-spiced pickled cabbage that brings a bright boost of flavor and color to this fried rice.

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Get the recipe

Simple & Hearty Sloppy Joes

Our hearty Sloppy Joes are your 30 minute solution to pleasing a room full of hungry friends.

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Get the recipe

Thai Basil Chick’n Tacos

Our spicy marinated chick’n kicks up the heat in these Thai tacos, which are sweetly complemented by a bright mango slaw.

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Get the recipe

Sesame Garlic Chick’n Noodle Bowl

Dinner option for that next party? We think so! White miso brings a sweet touch to our sesame-garlic marinated chick’n

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Get the recipe

Smoky Chipotle Tempeh Fajitas

Invite your friends over for a vegan tempeh fajita fiesta!

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Get the recipe

Sesame Garlic Tempeh Bahn Mi

When the French brought the baguette to Vietnam, we got the Bahn Mi!

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Get the recipe