Steak Bites

New!

From rice bowls to lettuce wraps to street tacos, these savory steak bites are a mighty addition to any mealtime.

New!
Teriyaki

Teriyaki

New!

Steak Bites

Saucy, meaty, teriyaki-y. Toss with your favorite veggies over rice and the only delivery service you need is a bowl.
  • Vegan
  • Non-GMO
  • Kosher
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HOW TO MAKE: Stovetop: Sauté in a skillet with 2 Tbsp oil, on medium, for 3–4 minutes per side. Once the sauce forms a glaze, let cool and enjoy. Microwave: Remove Steak from zipper pouch.* Poke 2-3 holes in microwave-friendly pouch and heat on high for 95 seconds. Let cool and toss with your favorite ingredients.*Zipper pouch is not microwave-friendly.  

INGREDIENTS: Water, vital wheat gluten, expeller pressed canola oil, tofu (water, soybeans, magnesium chloride, calcium chloride), soy sauce (water, soybeans, wheat, salt), agave, wheat protein, rice wine vinegar, contains less than 2% of garlic puree, oat fiber, apple extract, natural flavor, ginger puree, sesame oil, molasses, yeast extract, salt, potassium chloride, maltodextrin, calcium lactate, cane sugar, spices, garlic, onion, carrot, celery, leek, rosemary extract, dextrose, glutamic acid, sunflower oil, lactic acid, citric acid, natural smoke flavor, xanthan gum, konjac.

CONTAINS: WHEAT, SOY, SESAME.

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There’s a lot of Oregon in the food we make. We source local and organic ingredients from our Pacific Northwest neighbors, including Bob's Red Mill for flours and grains and Full Sail Brewing for the suds in our famous Beer Brats.