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  • Ham Roast with Glaze

    A plant-based main course for extra-special get-togethers, this ham has a tender, smoky flavor, complimented by a sweet, tangy glaze. Roast, slice and serve with your favorite stuffing and vegetables, or maybe even fancy mac and cheese. Invite your flexitarian friends and let the festive feasting begin!

  • Roast

    A savory blend of wheat and tofu, the Roast is filled with a flavorful wild rice and bread crumb stuffing, ready to be basted, roasted, carved and devoured by the whole posse.

  • Roast & Gravy

    A savory blend of wheat and tofu, the Roast is filled with a flavorful wild rice and bread crumb stuffing, ready to be basted, roasted, carved and devoured by the whole posse.

    Compliment your roast with an included tub of our savory gravy and go crazy. Thanks for inviting Tofurky to the table!

  • Oven Roasted

    Keep the day-after-Thanksgiving refrigerator raid going all year round. Savory and satisfying!

  • Roast Beef

    Our hearty Roast Beef deli slices show up with big, satisfying flavor. Pile high with horseradish and red onions, or try it in a French dip.

  • Gravy

    Give thanks for gravy; pour it over the Tofurky Roast, mashed potatoes. Get weird and put some on the pumpkin pie. Holiday eaters, we agree: all that other stuff on your plate is mainly there to deliver more gravy straight to your mouth.

  • Feast

    Tailgate partiers, trick-or-treaters and the Tooth Fairy are all in agreement: if you do something twice in a row, it’s officially a tradition. We’ve been serving up Tofurky Roasts since 1995, so we’re well-versed in the fine art of the meat-free main dish. If this is your first Tofurky Roast dinner, congratulations – you’re halfway to a brand new tradition.

  • Italian

    Rich with sun-dried tomatoes and flavorful herbs, our Italian deli slices speak the language, bringing zest and zip to sandwiches and salads.

Recipes:

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  • Roast Food Services

  • 4 Soothing Foods For Holiday Stress

    The following foods have been linked to stress reduction, and we’ve devised some healthy, delicious ways to easily incorporate them into your diet.

  • Deli Slices Food Service

  • Food Service

  • Tackling Thanksgiving Leftovers

    With a few simple tips, you can turn everything from cold mashed potatoes to cranberry sauce into satisfying post-Thanksgiving nourishment.

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  • Yum For All

  • Our Roots

    Our family company is still sure of one thing: that people, animals and the environment matter more than profit margins.

  • Veganize Thanksgiving, You’ve got this.

    A plant-based Thanksgiving is a colorful, delicious, and “feel good” way to celebrate the season’s bounty. Doctor Lisa Thum, MD, and Recipe Developer, Megan Scott, have teamed up to share their nutritious, culinary secrets with us as we prepare to veganize Thanksgiving  for our family and friends. Four Ways to Veganize your Thanksgiving Spread: 1. Dress...