Don't overthink it. Slices, mustard, mayo, lettuce, bread. Maybe a pickle if you're feeling extra-sassy. These veggie-based versions of all-star deli cuts are popular with sandwich enthusiasts of all ages.
how to make: These slices are ready to eat out of the pack cold or heated.
INGREDIENTS: Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GMO expeller pressed canola oil, vegan natural flavors, yeast extract, potassium chloride, oat fiber, salt, carrageenan, wheat starch, granulated garlic, organic cane sugar, konjac, lycopene (from tomatoes), dextrose, purple carrot juice, vegetable glycerine, maltodextrin, spices, xanthan gum, natural smoke flavor.
Contains: Wheat, Soy