Food and music on the brain? Perhaps a benefit event, or run for your favorite four-leggers? Yeah, we like all those things too, especially when an inventive chef is slinging tasty plants. We'll be popping up at a few cool places this year, read on for the scoop.
Farmer’s Market Scavenger Hunt—for veggie lovin’ kids
Hit your nearest farmer’s market during prime hours and user our scavenger hunt to stay motivated!
Counter Culture Reigns On: Meet Tofurky’s New CEO
If you’ve been to a natural products market in the last 30 years you may be familiar with the plant-based protein manufacturer, Tofurky. A pioneer in meat alternatives, Tofurky began as a fermentation specialist, pedaling tempeh to natural grocers in the Pacific Northwest in the early 1980s. Curiosity in shareable veg-friendly fare led founder Seth...
Tofurky’s Roast Celebrates 20 years with Mystery Box Challenge
Our Iconic Roast Celebrates 20 Years In 1995, the first 500 Tofurky Roasts were sold in Portland, OR. Our Roasts were the first meatless alternatives made commercially available in the US. No one believed there was a market for a meat-free alternative to turkey but Tofurky’s Roast quickly became an iconic piece of Americana. Oregon Public...
Tofurky Trots Raise Awareness For Veg-friendly Thanksgiving
What’s A Tofurky Trot? It seems every town in America now holds a Turkey Trot on Thanksgiving morning. It’s a great opportunity to raise some money, get some exercise and have a little fun before sitting down to your afternoon feast. But what’s it like running in a Turkey Trot if you don’t eat turkey?...